Super easy to make, Colorful, healthy and makes for a great entrée.
3 endives
1 can of corn
5-6 radish (or more as you wish)
2 tbsp light mayonnaise
30gr light feta cheese
1/2 tsp black pepper
Cut and wash endive leaves, set aside to drain
Mix corn, mayo, black pepper
Fill each leaf with the corn mix
Decorate with radish and sprinkle feta on top
Enjoy!
Assya Moussaid 